NOA

A plate with a fillet of fish topped with herbs, cheese, and edible flowers, surrounded by aromatic smoke.
A hot dog in a bun topped with chopped green onions, microgreens, and small purple leaves, served on a black plate with branded paper.

A coastal dining destination by NEL, where exceptional food, genuine hospitality and thoughtful experiences come together.

From relaxed lunches to memorable celebrations, every visit is designed to be warm, generous and worth returning for.

Snacks - individual pieces

Oysters - Natural or Spiced Tomato Water $8.50 each / $44 ½ dozen (df & gf)

Sun-dried Tomato Focaccia with Basil Butter $12 (v)

Olive & Tomato Rye Cracker $14 (v)

Mushroom Soup with Truffle Potato $16 (gf & veg)

Bug Toast $26

Spanner Crab Taco $26 (gf)

Butter Chicken Crisp with Spiced Tomato Water $18 (gf)

Charcoal Ham Hock Chips $22

Pork & Truffle Hotdog $24

Native Lamb Rack with Salsa Verde $24 (gf & df)

Cauliflower Cheese Tart with Caviar $24 (veg option)

NOA Menu—you choose


A plated dessert featuring a cannoli pastry topped with colorful edible flowers, green herbs, orange fish roe, black and white sesame seeds, and a drizzle of white sauce, served on a black textured bowl filled with blue decorative stones on a light wooden surface.

Plates

Grilled Asparagus with Burnt Butter $28 (gf & veg)

Prawn Cocktail $36 (gf)

Peppered Beef Carpaccio with Parmesan Sorrel $36 (gf)

Beetroot, Salmon, Dill, Buttermilk & Pickle $36 (gf & df option)

Scallop, White Soy, Apple & Cucumber $38 (gf & df)

Orecchiette, Broad Beans, Peas & Pesto $38 (veg & v)

½ NOA Fried Chicken (NFC) with Garlic Yoghurt & Chilli $50

John Dory with Parsley, Pea & Caper Sauce $56 (gf)

Seafood Risotto, Bush Tomato & Chilli $60 (gf)

Lamb Shoulder, Mint & Rosemary $64 (gf)


Steaks

300g Scotch Fillet $90

500G Sirlion $185

1KG Rib-eye $MP

Sauces – Peppercorn, Salsa Verde, Romesco,

Café de Paris Butter

Sides

Skin-on Chips with Tarragon Mayonnaise $16

Mixed Leaf Salad with Yuzu Vinaigrette $16

BBQ Corn with Salad Leaf $16


Desserts

Banoffee Pie Trifle $28

Fairy Bread $18

Lemon Posset with Coconut & Shortbread $18

Strawberry, Rhubarb & Champagne Mousse $18 (gf & df option)

NOA Sundae $18 / caviar $22

Close-up of a dessert in a glass, topped with crumbles, edible flowers, and decorative yellow butterflies. The dessert sits on a round tray with a wooden spoon.

or, we choose—NOA Chefs Choice 8 course menu $175PP*

10 or more? Chefs Choice or Set Menu $95PP*

*dietaries can be catered for with 48 hours advanced notice

menu subject to change & availability

Little Ones at NOA

Chicken Nuggets & Chips $18

Cheeseburger & Chips $18

Fish & Chips (grilled or battered) $18

Spaghetti Bolognese $18

Pasta with Olive Oil & Cheese $18

Side of vegetables $7

All kids mains include a soft serve

Fried fish fillets with French fries, served with ketchup on a white plate.